Saturday, December 19, 2015

Cinnamon Roll


Warm, fluffy, cinnamon rolls slathered in icing are the thing of a sugar-lover’s dreams. This Cinnamon Roll Shakeology recipe pulls the best flavors from the sweet treat and transforms them into a healthy Shakeology drink. It does have coffee in it, so as much as it might taste like a dessert, it’s totally acceptable to have for breakfast.


Total Time: 10 min.
Prep Time: 10 min.
Cooking Time: None
Yield: 1 serving
Ingredients:
¾ cup brewed coffee, chilled
¼ cup nonfat milk
1 scoop Vanilla Shakeology
1 tsp. ground cinnamon
1 cup ice
Preparation:
1. Place coffee, milk, Shakeology, cinnamon, and ice in blender; cover. Blend until smooth.


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